



Experience Oslo's waterfront charm and the meeting of cultures and flavours from across the world.
Inspired by the many contrasts of Iceland, Stranden 30 invites you to unforgettable dining experiences by the fjord. Chef Atli Yngvason combines Nordic nature with international influences in a menu that celebrates the sea, the flame, and the finest ingredients. His inspiration spans the Nordics, Mexico, Thailand, and China.
Hekla
The vibrant heart of the house, with large windows facing the fjord and a generous outdoor terrace. The menu combines à la carte dishes with the chef’s recommended sharing options – informal yet refined.
Vågen
A warm and exclusive experience where the tasting menu is prepared before your eyes in an open kitchen.
The Rooftop
Enjoy 360-degree views of the Oslo Fjord – a place to celebrate light, life, and endless summer evenings.
Chambre Séparée
A private dining room with its own kitchen and space for up to 40 guests – perfect for intimate gatherings and special occasions.
Fuente: VisitOSLO as