¡Pásatelo en grande en el campo! Cuida de los animales y disfruta de la vida en una de las granjas de Noruega. Degusta deliciosos platos caseros y premiadas sidras y quesos.
Desestrésate y diviértete a tope pasando unos días en una granja noruega. Aquí harás nuevos amigos de cuatro patas y te olvidarás del ajetreo diario sin necesidad de contratar a un profesor de yoga. Trae a los más pequeños contigo y pasad en familia una estancia fantástica en una de las acogedoras granjas de Noruega.
Granjas para amantes de los animales
Los jóvenes amantes de los animales pueden acariciar a los conejos, dar de comer a las gallinas y correr junto a las cabras (¡ojo con el móvil y las horquillas del pelo, que las cabras se lo comen todo!). Incluso puede que montes a caballo o en un trineo tirado por perros. Algunas granjas también ofrecen otras actividades, como parques infantiles con toboganes, columpios y cajones de arena, zonas de escalada, saltos sobre heno o la posibilidad de conducir un tractor de verdad.
Y cuando necesites reponer fuerzas, acércate a la cafetería de la granja, donde sirven comida elaborada con ingredientes locales.
ReservarSkammesteinOlestølen - Summer On The Mountain Farm
OLESTØLEN SUMMER ON THE MOUNTAIN FARM * Sales of cheese, cured sasage and hand crafts on the summer farm We offer organic cheeses, handmade by Kathrin and matured, cured sausage and crafts for sale on the summer farm 1. July−5. September. Toll road. Opening hours 1. July - 5. September 2023 - Wednesday and Saturday 12noon - 4pm * Summer farm visit Enjoy the quietness on the summer farm with goats and horses. Enjoy a meal made from our organic cheeses and awarded goat sausages, vegetables from the garden and coffee. Hear a tale about the life on the farm back then and now and have a tour around. NOK 350 per person. We welcome families and groups (minimum 8 persons) in July and August. Call us on (+47) 918 89 806 or book on our homepage. * Morning animal care at Olestølen Join us in milking and care for our goats when they come down from the mountains in the morning. There will be coffee or tea and and a bite to eat. NOK 290 per person. Max 6, minimum 2 persons. book on our homepage. * Hiking with horses We go for a hike with a work horse in the beautiful mountain landscape at around 1000 m.a.s.l. – a totally unique experience! The horses will carry our luggage. Start and return at Olestølen. Suitable for 4–8 persons, duration 3 hrs. NOK 700 per person. Book your "kløvtur" hike with horse here. * Sleeping on a summer farm Would you like to wake up in the crisp morning air, surrounded by the most beautiful mountain landscape, join us in milking and other chores and eat our farm-made ecological food? Minimum two nights in a simple standard cabin on the farm. Lakeview and beautiful hiking opportunities. Book your farm stay here.
De paseo con las alpacas
Uno de los planes más populares es dar un paseo con las alpacas. Muchas granjas noruegas tienen alpacas y llamas, ya que la lana de estos animales, cálida y suave, es perfecta para prendas de punto clásicas y modernas. ¡Estas criaturas amables y curiosas harán que te lo pases en grande!
Preciosos pastos en verano
Muchas granjas están situadas en medio de paisajes impresionantes y llenos de calma y tranquilidad, donde es fácil relajarse. Los granjeros de estas tierras llevan siglos guiando al ganado, en verano, hacia pequeñas granjas de montaña en cuyos alrededores pastan los animales. Estos lugares, llamados seter en noruego, son la residencia de verano de vacas, cabras y ovejas, que pasan aquí de mayo hasta finales de agosto. Estas típicas granjas de pastoreo incluyen pequeñas y acogedoras cabañas en las que pasar la noche.
- ReservarSkammestein
Olestølen - Summer On The Mountain Farm
OLESTØLEN SUMMER ON THE MOUNTAIN FARM * Sales of cheese, cured sasage and hand crafts on the summer farm We offer organic cheeses, handmade by Kathrin and matured, cured sausage and crafts for sale on the summer farm 1. July−5. September. Toll road. Opening hours 1. July - 5. September 2023 - Wednesday and Saturday 12noon - 4pm * Summer farm visit Enjoy the quietness on the summer farm with goats and horses. Enjoy a meal made from our organic cheeses and awarded goat sausages, vegetables from the garden and coffee. Hear a tale about the life on the farm back then and now and have a tour around. NOK 350 per person. We welcome families and groups (minimum 8 persons) in July and August. Call us on (+47) 918 89 806 or book on our homepage. * Morning animal care at Olestølen Join us in milking and care for our goats when they come down from the mountains in the morning. There will be coffee or tea and and a bite to eat. NOK 290 per person. Max 6, minimum 2 persons. book on our homepage. * Hiking with horses We go for a hike with a work horse in the beautiful mountain landscape at around 1000 m.a.s.l. – a totally unique experience! The horses will carry our luggage. Start and return at Olestølen. Suitable for 4–8 persons, duration 3 hrs. NOK 700 per person. Book your "kløvtur" hike with horse here. * Sleeping on a summer farm Would you like to wake up in the crisp morning air, surrounded by the most beautiful mountain landscape, join us in milking and other chores and eat our farm-made ecological food? Minimum two nights in a simple standard cabin on the farm. Lakeview and beautiful hiking opportunities. Book your farm stay here.
Quesos de primera categoría
En la cafetería de la granja encontrarás delicioso café, típicos gofres y productos lácteos de elaboración casera, como crema agria o mantequilla fresca. También deliciosos quesos, entre ellos el queso marrón, servidos con pan recién hecho o knekkebrød (un pan plano hecho a base de harina de centeno). ¡Y a los niños les encantan los caramelos de leche de cabra! Y es que los fantásticos pastos noruegos hacen que la leche de estos animales sea nutritiva y deliciosa a la vez.
ReservarHolHol Cheese Factory / Prestholt Goat Cheese
Prestholt Geitost is located at 1242 meters above sea level near Hallingskarvet, partially within Hallingskarvet National Park. Established in 1980, the family business started producing Ekte Geitost in 1990 at their newly purchased mountain farm, Prestholt. Today, they have expanded their production to include goat meat, goat salami, caramel, and chocolates at their home farm, Rudningen in Hol. The cheese dairy has moved to the former Joker grocery store in Hol town center. Hol Ysteri and local food store is located in Hol town center, offering an up-close view of cheese production and aging. It is part of the Prestholt Geitost family business, known for producing world-class cheese. The local food store features cheeses from across the Ostebygda region as well as imported varieties. You can also purchase goat meat here. Hol Ysteri shares a building with the rural bistro, Stundo. A nica and easy tour on bike in the area is around Holsfjorden, there is a whole year round walk from the centre up to the diffrent farms. They are members and active participants in the Bondens marked in Oslo and Drammen, as well as Bondens Torg in Kongsberg. The 3rd generation of cheese makers now runs the farm, mountain pasture, and production, with the 4th generation helping out. A popular hiking suggestion near Prestholtseter is the famous Sherpa stairs. It's a easier, scenic loop with fewer elevation changes. There's a toll road up to Prestholtseter near Hallingskarvet; pay on p-norge.no within 48 hours. Leave your car and use an (electric) bike to ride up the mountain. Prestholt Geitost has been producing cheese since the 1920s at Prestholtstølen, located at 1242 meters above sea level at the foot of Hallingskarvet. The Stenberg family moved to Rudningen farm in 1989 and began operating a mountain pasture and cheese production the following year. Today, they have around 250 dairy goats that move to the mountains in summer. The brown cheese is made at Prestholt, while the rest of the high-quality goat milk is transported to Tim Reidar at Hol Ysteri where 11 types of white cheese are produced, six of which carry the Prestholt Geitost logo. Prestholt Geitost is a traditional full-fat brown goat cheese with roots from Osterøy on the west coast. It is made from fresh goat milk in summer at Prestholtstølen and in winter at Hol Ysteri. Award-winning cheese, Prestholt Geitost is notable for its rich flavor. Leirgrøv Naturell is a white goat cheese with reduced lactose, named after the Leirgrøv mountain pasture where it's made. It matures for 6 months to 2 years, developing a mild, mineral taste. Leirgrøv 1242 is a stronger version made only in summer with summer milk, known for its herb and flower notes. Text: Geilo.com
Alójate en una granja
Algunas granjas solo admiten visitas durante el día, mientras que otras ofrecen la posibilidad de pasar allí la noche. Una estancia en una granja es una forma fantástica de disfrutar del campo y realizar actividades al aire libre como senderismo, montar en bicicleta, ir a pescar o navegar en kayak o canoa. Algunas granjas disponen además de instalaciones de lujo, perfectas para una escapada en pareja. Relajaos, cargad las pilas y disfrutad de exquisiteces locales en un entorno incomparable.
Granjas de frutas
En los últimos años, muchos fruticultores noruegos han empezado a elaborar una gran variedad de alimentos y bebidas locales en sus propias granjas. En Hardanger, puedes visitar los centros de producción de zumo y sidra, rodeados de fiordos impresionantes. También puedes comprar fruta recién recolectada en las numerosas tiendas de las granjas y puestos de fruta al borde de la carretera. ¡O incluso animarte a recolectarla con tus propias manos!
Pasea entre huertos y viñedos en el exuberante pueblo frutícola de Gvarv, en Telemark, en el Este de Noruega. Pasa la noche en un barril de vino o visita cervecerías artesanales donde la fruta local es la protagonista.
Organiza tu visita a una granja noruega
Descubre todo lo que puedes hacer en una de las muchas granjas del país.
